Icelandic Cuisine


~ Appetizers ~

Mar Seafood Soup

Our freshest seafood, sourdough bread and butter.

3.199 kr

Arctic tartar

Blinis, chervil honey mayonnaise, pickled onion and artic char skin.

3.799 kr

Baccala salad

Slow-cooked salted cod with ruccola, spinach, chorizo oil with black olives, cottage.

3.499 kr

Panfried Shrimps

Garlic butter, cherry tomatoes, parmesan.
2.999 kr

For two to share
3.899 kr

Salmon mouse

Wild cought salmon, dill, cream cheese, apples, Ryebread.

3.999 kr

~ For kids ~

12 years and yonger

Rice pudding

999 kr

Panfried Fish

1.499 kr

Fishstew

1.299 kr

~ Pans ~

Lamb fillet

Potatoes, wild mushroom sauce.

5.999 kr

Seafood Pasta

Pasta, today’s freshest seafood, seafood sauce, lemon zest, and chives.

4.499 kr

Shark 🦈 Brennivín

Fermented Shark from Bjarnahöfn (Hákarl)

6 Pieces – 1.500 kr
5cl Shot of Icelandic
Brennivín 1.500 kr

~ Fish Pans ~

Fishstew

Cod, potatoes, and pepper cheese served with rye bread and butter.

4.299 kr

Cod tongues

Cherry toatoes, garlic butter, chili, lemon.

4.399 kr

Cod in parmesan panko

Butter, onion, capers.

4.699 kr

Cod cheeks

Soy glaze, herbs, and chili.

4.499 kr

Ling

Blue cheese sauce, white wine, pecan nuts.

4.499 kr

Halibut

White wine, cream, and wild mushrooms.

4.899 kr

Arctic char

Sun-dried tomatoes, cream, almond flakes.

4.799 kr

Side dish

Potatoes and Vegetables come with every pan.

Daily catch

We use fresh fish for every dish. Availability may vary based on our fishmonger’s daily catch.

~ Dessert ~

Dessert pan

Rhubarb and apple sweet crumble and vanilla ice cream.

2.499 kr

Crème brûlée

Butter biscuit and vanilla ice cream.

2.599 kr

Skyr, white chocolate

Cardamom syrup brownie and oat crumble.

2.599 kr